{"id":25142,"date":"2025-07-01T22:00:08","date_gmt":"2025-07-01T22:00:08","guid":{"rendered":"http:\/\/www.singhaparatech.com\/?p=25142"},"modified":"2025-07-02T15:17:09","modified_gmt":"2025-07-02T15:17:09","slug":"to-tip-or-not-to-tip-heres-what-to-do-in-every-awkward-situation","status":"publish","type":"post","link":"http:\/\/www.singhaparatech.com\/index.php\/2025\/07\/01\/to-tip-or-not-to-tip-heres-what-to-do-in-every-awkward-situation\/","title":{"rendered":"To Tip or Not to Tip? Here\u2019s What to Do in Every Awkward Situation"},"content":{"rendered":"

Here are some suggestions on how much to tip in every situation.<\/em><\/p>\n

\"Man<\/p>\n

“Was that enough or too much?”. No matter who, how much, or if you should tip at all, we’re sharing how much to tip in every situation.<\/p>\n

To help gauge an appropriate tip amount, I scoured the information on NerdWallet<\/a>, Bankrate<\/a>, and Ramsey Solutions<\/a> for suggestions of everyday instances for tipping. Plus, we took into account firsthand experience from hundreds of our Hip readers who had thoughtful feedback on various tipping situations.<\/p>\n

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Tired of feeling forced to tip everywhere?<\/strong> Vent about your tipping culture fatigue<\/a> here.<\/p>\n<\/blockquote>\n

\"paying<\/p>\n

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Download our tipping guide printable<\/a><\/p>\n<\/div>\n

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Note:<\/strong> Tipping is a personal decision and can vary greatly depending on the individual, the experience, and the level of service received. While we’ve provided general suggestions<\/strong>, these are simply guidelines, not rules. What feels appropriate for someone’s lifestyle or budget may differ from another’s. Some people tip based strictly on service quality, while others factor in the overall experience.<\/em><\/p>\n

Above all, each interaction deserves kindness, respect, and courtesy. A genuine “thank you” and a warm smile can go a long way in showing appreciation, regardless of the amount left behind.<\/em><\/p>\n<\/div>\n

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How much to tip food & drink services:<\/strong><\/h2>\n

\"how<\/h2>\n

Bartenders:<\/strong><\/h3>\n
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$1-2 per drink or 15-20% of the bill<\/em><\/p>\n<\/div>\n

This varies depending on the atmosphere of the establishment. If your bartender is extremely knowledgeable about the drinks they serve, they’re friendly and conversational, or they buy you a round, I’d consider tipping a little extra.<\/p>\n

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Wine\/beer tasting:<\/strong><\/h3>\n
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$5–10 per person for free tastings, groups, or tours, or 10–20% of the tasting fee if paid <\/em><\/p>\n<\/div>\n

Tipping at wine or beer tastings isn’t required, but is appreciated, especially with good service or extra pours. For free tastings, $5–$10 per person is thoughtful; for paid ones, tip 10–20%. At breweries, tip like at a bar: $1–$2 per pour or 15–20% of your tab. For tours or groups, $5–$10 per person or a pooled tip is courteous. Tip based on your experience and service quality.<\/p>\n

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B<\/strong>aristas:<\/strong><\/h3>\n
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$0-$2 <\/em><\/p>\n<\/div>\n

Tipping on a quick coffee isn’t usually expected, and always appreciated by baristas. Most tips come from spare change left after an order, especially when a drink is handcrafted or food is heated. If the barista goes out of their way—offering exceptional service or customization—that’s a good reason to leave a tip.<\/p>\n

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W<\/strong>aiter\/waitress:<\/strong><\/h3>\n
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15-20%<\/em><\/p>\n<\/div>\n

For sit-down restaurants, it’s standard to tip 15–20% of the total bill before tax. If the service is exceptional, consider tipping more; if it’s subpar, still leave at least 10% unless the experience was truly unacceptable.<\/p>\n

Lastly, when using a gift certificate, promotion, or coupon, remember to tip on the full meal value, not just on what was actually paid.<\/p>\n

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Host or m<\/strong>aître d’<\/strong><\/h3>\n
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$10-$20
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Times when you would consider tipping them: when they give you the best table, when they offer you a table without a reservation on a busy night, or if you just want to impress your date. 😉<\/p>\n

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\"people<\/p>\n

Takeout food pick-up:<\/strong><\/h3>\n
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$0 – 10% <\/em><\/p>\n<\/div>\n

Tipping on takeout isn’t required, but leaving 5–10% is a nice gesture, especially if the staff packs the order carefully or brings it to your car. Some servers state that if there’s not a dedicated take-out employee, it takes extra time for them to pack orders with all the utensils, condiments, and napkins. Plus, it takes time away from their tables, so just food for thought. We recommend, if it’s a large or complex order, a tip shows appreciation for their effort.<\/p>\n

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Restaurant\/food d<\/strong>elivery:<\/strong><\/h3>\n
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$5 – 20%
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For restaurant delivery, it’s standard to tip 15–20% of the bill, with a $5 minimum. This covers the driver’s gas, time spent waiting on your food, and checking your order for accuracy. If the delivery fee is included, remember that it often doesn’t go to the driver, so tipping separately is still important.<\/p>\n

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Food delivery app:<\/strong><\/h3>\n
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$2 per mile or 15% <\/em><\/p>\n<\/div>\n

For app deliveries like DoorDash, Grubhub, or Uber Eats, we recommend tipping 15–20% of the total or a minimum of $2 per mile. It’s important to note that tipping is the main way delivery drivers earn, and depending on distance, order size, weather, and wear and tear on their car, it’s essential that they’re compensated fairly. Delivery fees usually go to the app.<\/p>\n

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B<\/strong>uffets:<\/strong><\/h3>\n
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10% of the bill
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This might seem a little out of the ordinary due to the self-serve aspect, but someone is usually still taking your drink order and clearing your table as you make trips to the buffet line. Tips can be more than this suggested amount in the case of great service.<\/p>\n

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\"Instacart<\/p>\n

G<\/strong>rocery shopping & delivery services:<\/strong><\/h3>\n
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